➡ Cabbage Slaw Recipe
↪ Ingredients
1 small head of cabbage, finely shredded
1 carrot, grated
1/2 cup mayonnaise
1 tablespoon apple cider vinegar
1 tablespoon honey
Salt and pepper to taste
↪ Instructions
1. In a large bowl, combine the shredded cabbage and grated carrot.
2. In a separate bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper.
3. Pour the dressing over the cabbage mixture and toss to coat evenly.
4. Chill for at least 30 minutes before serving. Enjoy!
➡ Tips and Swap Ideas:
Add bacon or sausage for extra flavor in any cabbage recipe.
For a creamy twist, add a splash of cream to the cabbage soup.
Use lime juice instead of vinegar in the slaw for a tangy twist.
Add chili flakes to the stir-fry for a bit of heat.
This cabbage recipe is quick, healthy, and perfect for any meal. Enjoy experimenting with this versatile veggie!
